The Plant-Based Food Entrepreneurship Seminar was hosted by QUT at its Gardens Point campus. The aim of this seminar was to hear from researchers and entrepreneurs about the current state and future of entrepreneurship in plant-based food. Following the presentations of invited speakers, a panel session invited the audience to ask questions on this topic.
Watch Oz's introduction here.
Watch Matthew's presentation here.
Watch Stephen's presentation here.
Watch Shane's presentation here.
Watch Aparna's presentation here.
Watch Deb's presentation here.